Fried Oyster Mushroom
Fried oyster mushrooms are a delightful and crispy snack or side dish made by coating oyster mushroom slices in a seasoned batter and frying them until golden brown. Here’s a...
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Fritter
Thai Firecracker Shrimp
Thai Firecracker Shrimp is a flavorful and spicy Thai-inspired dish that features succulent shrimp coated in a spicy and aromatic sauce. It’s known for its explosive flavor, which combines the...
Fried Jackfruit Recipe – Crispy Breaded Ripe Jackfruit
Fried ripe jackfruit would be the suitable snack for you, if you’re in vegan or keto diet. The sweet and its fiber-like texture is often consider as a meat substitute....
Brazilian Chicken Croquette (Coxinha)
Almost every country in this world has their own snack, and certain snacks have their unique taste. Coxinha is unique chicken croquette from Brazil and suitable in almost all occasion...
Savory Crispy Fried Battered Tempe
One of unique food in Southeast Asia, particularly in Indonesia is Tempe (tempeh) and it’s made from fermented soybeans. There are several ways to cook and serve Tempe, one of...
Traditional Buginese Banana Dessert (Sanggara Balanda)
Sanggara Balanda literally means Dutch Fried Banana. Despite this recipe is traditional snack from Indonesia, particularly in South Sulawesi, but they believe there is Dutch influence on it. It is because...
Traditional Malay Cucur Badak
Like other Asian recipe, this recipe turns sweet potato into flavorful snack. Despite the main ingredient is sweet potato, the tasty and spicy filling perfectly compensate the sweet taste from...
Brazilian Fried Cassava
Feel sick with potato fries or potato wedges? This cassava based fritter is one of the best replacement. Easy to prepare and cook, fried cassava also goes well with your...
Crispy Fried Enoki Mushroom Tempura
This recipe for Crispy Fried Enoki Mushroom Tempura is a delicious and versatile plant-based stir-fry that is sure to please even the most discerning palate. This recipe is just one...
Bakwan Jagung (Corn Fritters)
Bakwan Jagung or also known as Sate Jagung and Perkedel Jagung in other regions of Indonesia is a tasty, crunchy and easy-to-cook fritter. Jagung literally means corn in Indonesian, both...