Rawon Meat
Rawon is an Indonesian beef soup.Originating from East Java, rawon utilizes the black keluak nut as the main seasoning
Vegetable Lodeh
Sayur lodeh is a vegetable dish with coconut milk sauce typical of Indonesia, especially in Central Java and DI Yogyakarta
Beef Rendang
Rendang is a Minang dish originating from the Minangkabau region in West Sumatra, Indonesia.
Mie ongklok ( noodles from Indonesia)
Ongklok noodles are boiled noodles typical of the city of Wonosobo and its surroundings
Soto Kudus (chicken soup form Indonesia)
Soto Kudus is a soto that comes from Kudus. Soto Kudus, almost similar to Soto Lamongan, Soto Kudus contains shredded...
Mapo Tofu Recipe
Have you ever tasted mapo tofu, one of the new menus in the Japanese beef bowl restaurant franchise?
Gyudon Recipe
Craving for gyudon aka beef rice bowl from the famous Japanese fast food outlet?
Ebi Furai Recipe
Ebi furai is Japanese fried shrimp. Derived from the word ebi fry which means fried shrimp
Japanese Curry Recipe
Making Japanese curry with instant spices in the form of blocks is indeed more practical. You just need to stir-fry...
Kakiage (Vegetable Tempura) Recipe
Besides tempura, there is also a snack called kakiage whose appearance is not much different. Kakiage can be called tempura...
Yakisoba Recipe
Then there is the recipe for Japanese fried noodles or yakisoba. This is a food that is easily found in...
Dorayaki Recipe
What is Doraemon’s favorite snack? The answer is of course dorayaki. These Japanese-style pancakes are now also easy to find...


