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  • Author: angie

All posts by angie

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Salt and Pepper Shrimp

Cooking Time: 45 minutes
  • Seafood
  • Cantonese Cantonese
Salt and Pepper Shrimp is a popular Chinese seafood dish known for its simplicity and delightful combination of flavors and textures. Here’s a description of this dish: Salt and Pepper...

angie

February 16, 2023
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Radish Cake

Cooking Time: 50 minutes
  • Side Dish
  • Cantonese Cantonese
Radish cake, also known as turnip cake, is a popular Chinese dim sum dish that’s both savory and satisfying.

angie

February 15, 2023
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30 Views
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Shoyu ramen halal

Uncategorized
  • Japanese Japanese
Halal shoyu ramen is a variation of the traditional Japanese shoyu ramen that adheres to Islamic dietary laws. In halal shoyu ramen, the ingredients and cooking methods are adjusted to...

angie

March 31, 2022
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Chicken katsu curry

  • Chicken
  • Japanese Japanese
Chicken katsu (chicken cutlet (Japanese: チキンカツ, Hepburn: chikinkatsu)), also known as panko chicken, or tori katsu (torikatsu (鶏カツ)) is a Japanese

angie

March 31, 2022
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Sweet Potato and Ginger Dessert Soup

Cooking Time: 30 minutes
  • Dessert
  • Soup
  • Cantonese Cantonese
Quick and easy way to cook dessert soup which perfectly combine sweet potatoes and ginger. This recipe fulfill the needs to get warm dessert in the simple way, and vegetarian...

angie

April 17, 2019
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Braised Chicken Feet in Black Soya Sauce

Cooking Time: 3 hours 30 minutes
  • Chicken
  • Chinese Chinese
Chicken feet are often left behind while we’re eating chicken dishes. Chinese believes in health benefit for eating chicken feet for our joint and bone development. Serve this dish with...

angie

April 3, 2019
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Thai Green Papaya Salad

Cooking Time: 15 minutes
  • Salads
  • Thai Thai
Som Tum is one of the popular dish in Thailand, originated from North Eastern part. The combination of spicy, sour and sweet flavors makes this dish a classic and popular....

angie

March 14, 2019
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Easy Grilled Whole Squid (Calamari)

Cooking Time: 1 hour 35 minutes
  • Seafood
  • American American
Cooking whole squid with this simple recipe surely will impressed your loved one. This seafood-based dishes not only nice looking but also serve good taste!

angie

March 2, 2019
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Malaysian Ice Cendol

Cooking Time: 50 minutes
  • Dessert
  • Malaysian Malaysian
Ice cendol is one of the most favourite desserts in Malaysia which serve an exotic combination of shaved ice, palm sugar syrup, coconut milk, kidney beans, creamed corn and the...

angie

February 10, 2019
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Banana Waffles

Cooking Time: 35 minutes
  • Dessert
  • Fruit
  • Wheat & Flour
  • American American
On cold or rainy Sunday morning, start your day at home with this quick breakfast recipe.

angie

November 14, 2018
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