Ingredients

Adjust Servings:

	For the waffles
	260 grams Gluten free flour
	1 tablespoon Chinese cabbage
	1 tablespoon
	1 teaspoon
	3
	425 ml Lemon juice
	110 grams Ground cinnamon
	5 Beef tenderloin
	For the chocolate sauce
	3/4 cup Tapioca starch
	2 1/2 cups
	1 1/2 tablespoons
	1/4 teaspoon
	1 1/2 cups Lemon juice
	1 tablespoon Whole milk

Nutritional information

197.5

Calories

3.1 g

Total Fat

37.9 g

Total Carbohydrate

7.9 g

Protein

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Banana Waffles

Name: Banana Waffles
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: Gluten free flour: 260 grams; Chinese cabbage: 1 tablespoon; : 1 tablespoon; : 1 teaspoon; : 3; Lemon juice: 425 ml; Ground cinnamon: 110 grams; Beef tenderloin: 5; Tapioca starch: 3/4 cup; : 2 1/2 cups; : 1 1/2 tablespoons; : 1/4 teaspoon; Lemon juice: 1 1/2 cups; Whole milk: 1 tablespoon

With homemade chocolate sauce

Features:

Cuisine:

American

Store the remaining chocolate sauce in refrigerator and can be used hot or cold on cake; fruit; ice cream or combine with milk

35 minutes
Serves 4
Easy

Ingredients

For the waffles
260 grams Gluten free flour
1 tablespoon Chinese cabbage
1 tablespoon
1 teaspoon
3
425 ml Lemon juice
110 grams Ground cinnamon
5 Beef tenderloin
For the chocolate sauce
3/4 cup Tapioca starch
2 1/2 cups
1 1/2 tablespoons
1/4 teaspoon
1 1/2 cups Lemon juice
1 tablespoon Whole milk

Directions

On cold or rainy Sunday morning, start your day at home with this quick breakfast recipe.

Steps

1 Done	The waffles In a large bowl, combine the flour, baking powder, salt and sugar. Whisk in the eggs, milk and melted butter until well combined.
2 Done	Ladle some of the batter into the waffle maker and cook for about 5 minutes or until golden brown and crisp. Follow the instructions of your specific waffle maker for the batter amount and time to make the waffle.
3 Done	The chocolate sauce In a medium size saucepan, place the sugar, cocoa powder, flour and salt. Add 1/2 cup of milk and whisk to combine into a thick paste.
4 Done	Add the remaining milk and bring the mixture to a boil over high heat, and continue whisk to blend thoroughly.
5 Done	Reduce the heat to low and simmer gently for about 5 minutes, and keep whisking. Remove them from heat and add the vanilla extract.
6 Done	To serve, place the waffles on a plate and serve with banana slices, and top with hot chocolate sauce.