Share Mixed vegetables with the peanut sauce Uncategorized Gado-gado is a typical Betawi or Jakarta food that is liked by many foreigners because it is healthy and tastes delicious with peanut sauce admin March 30, 2022 Like 0 Read More Comment 22 Views
Share Clear chicken soup Uncategorized Soto ayam is a traditional Javanese food that has been popularized and modified by the people of East Java. Generally, soto ayam uses coconut milk as an ingredient in the... admin March 30, 2022 Like 0 Read More Comment 17 Views
Share Vegetarian meat Uncategorized Fake meat is a food ingredient whose shape, texture, and taste is very similar to meat, but inside it is the same as that of no animal product. admin March 30, 2022 Like 0 Read More Comment 22 Views
Share Stir-fried Kecombrang Fish Uncategorized Nusantara cuisine with fish ingredients can be a special dish at home. admin March 30, 2022 Like 0 Read More Comment 30 Views
Share Honey Grilled Chicken Uncategorized Ayam Bakar is a Maritime Southeast Asian dish, primarily Indonesian or Malaysian, of chicken grilled over charcoal admin March 30, 2022 Like 0 Read More Comment 20 Views
Share Mapo Tofu Recipe Uncategorized Have you ever tasted mapo tofu, one of the new menus in the Japanese beef bowl restaurant franchise? admin March 29, 2022 Like 0 Read More Comment 23 Views
Share Oyakodon Recipe Uncategorized Oyakodon is a Japanese variation of donburi or rice bowl. This dish is made with chicken cooked with half-boiled eggs as a side dish for rice bowls. admin March 28, 2022 Like 0 Read More Comment 27 Views
Share Yakitori Recipe Uncategorized Japan also has chicken satay, you know. Its name is yakitori, it is made from thick slices of chicken and leek grilled with spices. admin March 28, 2022 Like 0 Read More Comment 40 Views
Share Takoyaki Uncategorized The last Japanese recipe is takoyaki. Takoyaki can be made with a mold to make cupcakes. admin March 28, 2022 Like 0 Read More Comment 18 Views