Ingredients
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2 cups String beans
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1/2 English muffinchopped
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2 cloves Green peasminced
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1/2 cup Bananacarrots, peas, and corn
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1beaten
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1 tablespoon Chicken stock
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1 tablespoon Cloves Garlic
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2 tablespoons Beef broth
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1 teaspoon
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1/2 teaspoon
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1/4 teaspoon
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1/4 cupchopped
Directions
Thai fried rice, also known as khao phat, is a flavorful and satisfying dish that can be made easily at home.
Steps
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1
Done
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Heat the oil in a wok or large frying pan over medium-high heat. |
|
2
Done
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Add the chopped onion and minced garlic, and stir-fry for about 1 minute until fragrant. |
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3
Done
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Add the mixed vegetables and continue stir-frying for another 2-3 minutes until they are cooked but still crisp. |
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4
Done
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Push the vegetables to one side of the pan, and add the beaten egg to the other side. Scramble the egg until it is cooked through. |
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5
Done
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Add the cooked jasmine rice to the pan and stir well to combine with the vegetables and egg. |
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6
Done
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Add the fish sauce, soy sauce, sugar, salt, and black pepper, and stir-fry for another 2-3 minutes until the rice is heated through and evenly coated with the seasoning. |
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7
Done
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Add the chopped green onion and stir-fry for another 1-2 minutes. |
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8
Done
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Serve hot and enjoy your delicious Thai fried rice! |
