Ingredients
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300 grams Red chili peppers
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1 tsp
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1/2 tsp Yeast
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1/2 tsp 2 Eggs
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1
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2 flavoring
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1 tsp Cloves Garlic
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1/2 tsp Cloves Garlic
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2 tbsp Korean red pepper paste
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3 tbsp Cooked jasmine rice
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3 tbsp Eggplants
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1 Cooked rice
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2 Fish ball
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3
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3 Jeruk Purut
Directions
A hamburger (or burger for short) is a food consisting of fillings —usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis; condiments such as ketchup, mustard, mayonnaise, relish, or a “special sauce”, often a variation of Thousand Island dressing; and are frequently placed on sesame seed buns. A hamburger topped with cheese is called a cheeseburger
Steps
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1
Done
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stepMix the minced beef, salt, ground pepper, mushroom broth, garlic, onions, English soy sauce and soy sauce. |
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2
Done
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Knead and mix well then divide into 3 parts. |
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3
Done
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When it is brown on both sides remove it. |
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4
Done
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Arrange the burger-lettuce-meat-mayonnaise and hot sauce-cheese-tomato-bread slices. |
