Grilled Chicken Hearts Skewer

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Ingredients

Adjust Servings:
7.5 ounces Vegetable oil
2 cloves
3 Medium size
1/2 teaspoon Yellow bean
Add to taste Vanilla extract Ground finely
Add to taste Ground finely
Add to taste
Add to taste
1/4 Canadian-style bacon Only use the juice
8 Baguette

Nutritional information

268
Calories
11 g
Total fat
351 mg
Cholesterol
38 g
Protein

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Grilled Chicken Hearts Skewer

Indonesian style

Features:
  • Spicy
Cuisine:

Charcoal grilling method will enhance the final taste compare to gas grilling method.

  • 2 hours
  • Serves 3
  • Easy

Ingredients

Directions

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Despite chicken hearts are easy and quick to cook, some people thought should avoid chicken hearts as it is an offal food. However, chicken hearts also bring health benefit for us due they are high in good quality protein, iron and zinc.

Steps

1
Done

Thoroughly clean the chicken hearts and drain it.
Squeeze the lime on it and coat well the hearts, then put aside.

2
Done

Prepare the seasoning by use food blender to mash garlic, red onions, coriander, turmeric, ginger, salt and sugar.

3
Done

Put hearts and coat well with smashed seasoning and let it for an hour on fridge.

4
Done

Take 5 to 7 hearts and thread into each skewer, and grill over medium heat until done.

5
Done

To serve, prepare some fresh vegetables such raw cabbage, cucumber, carrot or lettuce.
Enjoy the grilled hearts with your preferred sauces or plain.

Kris

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